June Cooking Class

Breakfast 102: Sizzle and Serve

Join us for our June cooking class, where you'll learn to make plant-based breakfast dishes so delicious you won't miss meat, dairy, or cheese! We'll debunk common myths about veganism—including that it's difficult, time-consuming, expensive, or boring. This cooking class focuses on creating high-protein, plant-based meals that replace traditional eggs and dairy, such as tofu scramble, vegetarian baked beans, waffles, and veggie breakfast sausage. All ages welcome!

Date: Sunday, June 7, 2026

Time: 2:00 - 4:00 p.m.

Place: Kernersville SDA Church (Directions)

This event is hosted by the Kernersville SDA Church, Health Ministry Department.